Monday, 3 August 2015

Dry fruits ladoo



These are the dry fruits ladoos without sugar, fat less. Sweet and delicious, good to taste recipe, good for health.
Makes 10-12 ladoos
Prepration time:  20 mins
Serves: 5-6 persons


Ingredients
·         1 cup chopped dates
·         2 to 3 table spoon almonds or badam
·         2 table spoon raisins
·         1 to 2 table spoon cashews
·         8-9 whole dry figs
·         1 to 2 Table Spoon desiccated coconut
·         2 green cardamom pods, peeled and seeds crushed in a mortar-pestle
Recipe for Dry fruit ladoos.
·         Roast the almonds in a pan till they get golden browned. Stir the almonds.
·         Till the almonds are roasting, chop the dates and figs.
·         Peel the cardamom pods and powder the seeds roughly in a mortar-pestle.
·         Roughly dry grinder add the chopped dates, figs, raisins, almonds, desiccated coconut and the coarsely powdered cardamom powder.
·         In this mixture add the roasted almonds.
·         Grind mixture and spread on a tray or plate or take the mixture in a bowl.
·         Make small balls and the dry fruit ladoos are ready.
·         Serve the dry fruits ladoos immediately or you can store in an air tight container and refrigerate.
·          Dry fruits ladoo stays good for 2-3 weeks.
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